Upcycled Solnul® Prebiotic Expands Distribution into Europe with Exclusive Partner LEHVOSS Group
NutraIngredients: Resistant Potato Starch Supplementation Increases the Serum Levels of Choline and Sphingomyelins Without Affecting Trimethylamine Oxide Levels
NutraIngredients: Resistant Potato Starch Supplementation Increases Serum Antioxidant Levels in a Randomized Trial
Celebrating Excellence in Manitoba’s Bioscience Industry
Trends 2025 – What’s Your Microbiome Strategy for GLP-1 Nutrition Support?
Consumption of resistant potato starch produces changes in gut microbiota that correlate with improvements in abnormal bowel symptoms: a secondary analysis of a clinical trial
NutraIngredients: Solnul: ‘Prebiotic tolerability is bringing interest to resistant starch’
NutraIngredients: Solnul may slash markers of metabolic dysfunction
Metabolic Health: Can Resistant Starch Improve Free Fatty Acid Levels, a Marker of Insulin Sensitivity?
Solnul® Reinforces the Gut’s Central Role in Metabolic Health with New Free Fatty Acids Publication
