Upcycled Solnul® Prebiotic Expands Distribution into Europe with Exclusive Partner LEHVOSS Group
Celebrating Excellence in Manitoba’s Bioscience Industry
Trends 2025 – What’s Your Microbiome Strategy for GLP-1 Nutrition Support?
Consumption of resistant potato starch produces changes in gut microbiota that correlate with improvements in abnormal bowel symptoms: a secondary analysis of a clinical trial
NutraIngredients: Solnul: ‘Prebiotic tolerability is bringing interest to resistant starch’
NutraIngredients: Solnul may slash markers of metabolic dysfunction
Metabolic Health: Can Resistant Starch Improve Free Fatty Acid Levels, a Marker of Insulin Sensitivity?
Solnul® Reinforces the Gut’s Central Role in Metabolic Health with New Free Fatty Acids Publication
PR Newswire: Solnul® Gains Health Canada Approval as a Prebiotic, Paving the Way for Canadian Market Expansion
Understanding Akkermansia muciniphila: The Next Generation Bacteria and ‘it’ Microbe
